Tunde Ke Kabab
Iconic 150+ year old Lucknowi kebab shop on Mohammed Ali Road known for hand-pounded galauti and seekh kebabs. A landmark stop for authentic North Indian Muslim cuisine.
📍 View on Google Maps →Mumbai has a robust halal food scene thanks to its significant Muslim population, concentrated heavily in areas like Mohammed Ali Road, Bhendi Bazaar, and Dongri. Halal options range from street food and traditional Mughlai to modern cafés, though certification varies widely; many establishments are Muslim-owned and operate halal by practice rather than formal certification.
Iconic 150+ year old Lucknowi kebab shop on Mohammed Ali Road known for hand-pounded galauti and seekh kebabs. A landmark stop for authentic North Indian Muslim cuisine.
📍 View on Google Maps →Popular Fort-area café with a halal-friendly vegetarian and chicken menu. Known for its vintage charm and traffic-free rooftop seating overlooking heritage buildings.
📍 View on Google Maps →Tucked in Byculla, this intimate Thai spot offers authentic dishes customizable without pork. Quiet, local favourite with genuine regional flavours.
📍 View on Google Maps →Legendary seafood restaurant with locations across Mumbai. Serves excellent fish, prawns, and vegetarian curries; halal-friendly preparation with no pork on the menu.
📍 View on Google Maps →Rampart Row institution famous for grilled seekh kebabs cooked on open flame and pav. Operating since the 1980s; best visited late evening for authentic street food experience.
📍 View on Google Maps →Tucked in Bhendi Bazaar, this family-run sweet shop serves traditional falooda and sharbats since decades. A hidden gem for authentic, affordable Indian Muslim desserts.
📍 View on Google Maps →Low-key Dongri spot specializing in slow-cooked dum biryani and authentic Hyderabadi meat dishes. Minimal frills but exceptional flavour and value.
📍 View on Google Maps →Certification standards vary by country — always confirm directly with the restaurant if it matters to you. How we assess cities →